Tuesday, September 13, 2016

Christner's Prime Steak & Lobster to host Jim Beam Bourbon Dinner on Sept. 16th

The Cutting Board Dinner Series, an educational dinner event by Christner’s Prime Steak & Lobster (“Christner’s”), returns on Friday, September 16 for $125 per person (tax and gratuity included), in partnership with Jim Beam distillery, recognized as the world’s no. 1 selling bourbon, Jim Beam has been run by one family for seven generations.   

The interactive four-course small batch and single-barrel bourbon dinner will be led by Christner’s sommelier, Dan Colgan. The evening will begin with introductions by Alice Christner, followed by four courses featuring: 

First
Grouper Bites

Second
Beefsteak Tomato and Onion

Main
USDA Prime Bone-In Ribeye
Potatoes Augratin, Mushrooms, Brussel Sprouts

Dessert
Bread Pudding With Jim Beam Whiskey Sauce

Throughout the evening…

Basil Hayden, Baker’s, Knob Creek Single Barrel, Booker Noe and a Special Surprise…

For reservations, please call 407.645.4443

Where: Christner’s Prime Steak & Lobster
729 Lee Road
Orlando, FL 32810

When: Friday, September 16 at 7 p.m.

Cost: $125 per guest (tax and gratuity included)

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