Yes, Bubbalou’s has expanded from its mom-and-pop origins to giant, chain-like restaurants across the area. Yes, their catering vans are everywhere. But yes, the Winter Park location is still small and still on Lee Road. Yes, the employees are still grease stained and smell of hickory smoke and Marlboros. And yes, the barbecue is still delicious.
On my most recent visit, however, I decided to have dinner and order the Baby Back Ribs ($13.99). I’ve had them before, but I couldn’t remember if they were good or not. After my dinner tonight, I can’t get the ribs out of my mind.
I’m a sauce guy. Everything is better with hot sauce or barbecue sauce (or gravy for that matter). I love to sauce just about anything. But tonight, I couldn’t bring myself to even dabble my ribs in sauce. They were just too moist and delicious without it. If you ask any of my regular dining companions, they will surely tell you what a high compliment that is from me.
Oh, and the sides were almost as good as the ribs.
Fries: Crinkly. Golden. Crispy. Perfect.
Slaw: Chopped. Sweet. Runny. Perfect.
Beans: Saucy. Meaty. Syrupy. Perfect.
Bread: Garlicky. Buttery. Plentiful. Perfect.
What can I say? Bubbalou’s hit it out of the park tonight. Readers, you know good BBQ.
5 Bodacious Bones out of 5
Bubbalou’s Bodacious Bar-B-Que1471 Lee Road
Winter Park, FL 32789
(407) 628-1212
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