Tuesday, September 13, 2016
Christner's Prime Steak & Lobster to host Jim Beam Bourbon Dinner on Sept. 16th
The Cutting Board Dinner Series, an educational dinner event by Christner’s Prime Steak & Lobster (“Christner’s”), returns on Friday, September 16 for $125 per person (tax and gratuity included), in partnership with Jim Beam distillery, recognized as the world’s no. 1 selling bourbon, Jim Beam has been run by one family for seven generations.
The interactive four-course small batch and single-barrel bourbon dinner will be led by Christner’s sommelier, Dan Colgan. The evening will begin with introductions by Alice Christner, followed by four courses featuring:
Beefsteak Tomato and Onion
USDA Prime Bone-In Ribeye
Potatoes Augratin, Mushrooms, Brussel Sprouts
Bread Pudding With Jim Beam Whiskey Sauce
Throughout the evening…
Basil Hayden, Baker’s, Knob Creek Single Barrel, Booker Noe and a Special Surprise…
For reservations, please call 407.645.4443
Where: Christner’s Prime Steak & Lobster
729 Lee Road
Orlando, FL 32810
When: Friday, September 16 at 7 p.m.
Cost: $125 per guest (tax and gratuity included)